What's for breakfast

Learn how to make Spring Wine and aliantha cookies.

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Spam
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Post by Spam »

Hunny
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Revan
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Post by Revan »

I had nothing... I'm hungry. :(
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Worm of Despite
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Post by Worm of Despite »

Had some 8 grain hot cereal. Nice change from the steel-cut oats and the extra-thick rolled oats. All of it by Bob's Red Mill. Great brand! Can't beat the McCann's Irish Oatmeal, though, I'm afraid.
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Revan
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Post by Revan »

Lord Foul wrote:Had some 8 grain hot cereal. Nice change from the steel-cut oats and the extra-thick rolled oats. All of it by Bob's Red Mill. Great brand! Can't beat the McCann's Irish Oatmeal, though, I'm afraid.
heh, I'm afraid you can. :P

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Worm of Despite
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Post by Worm of Despite »

Britain still calls their sweet cereals "sugar" puffs, etc.? That's cool; wish my country still did that, but we're in denial of our sweet tooth: we call things "honey" oats or "toasted"/"roasted"/blah blah. Sugar smacks are just "smacks," now.

Well, today is: blueberry bagel with strawberry preserves and black coffee (been drinking black coffee more and more, especially when eating something sweet).
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deewilldo
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Post by deewilldo »

I know most other countries hate the stuff but you cant beat vegimite on toast,mmmmmmmmmmmm,
i had it for breakfast this morning with black coffee,
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Damelon
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Post by Damelon »

Peanut Butter on an English Muffin with a couple of slices of bacon on the side.
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Worm of Despite
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Post by Worm of Despite »

Just ate six Belgian waffles with blueberry syrup, a glass of orange juice, and a cup of coffee. Thank God I'm a jogger, all I gotta say!

The last two Belgian waffles were perfect--very brown and crispy.
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duchess of malfi
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Post by duchess of malfi »

My husband made waffles on our waffle iron this morning. Yummy! 8) :)
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Post by Damelon »

Scrambled eggs with shitake mushrooms.
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Post by Worm of Despite »

Steel-cut oats with 1/4 teaspon of honey. Garnished it with sliced up bananna and raisins. Best (or at least most nutritious) way to start the morning!
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Post by sgt.null »

i will have some fried fish and potatoes.
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Damelon
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Post by Damelon »

Scrambled eggs with oyster mushrooms

A slice of cornbread
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Menolly
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Post by Menolly »

Mmmm...

:::and I'm not even hungry:::
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stonemaybe
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Post by stonemaybe »

Experimental breakfast today. It failed. Do NOT try this at home!

Couldn't make up my mind, so I threw all this into a frying pan and made sandwiches.... Sliced chorizo sausage, sliced mushrooms, chopped bacon, and cubed Mexicana cheese.

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Damelon
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Post by Damelon »

Stone, sometimes that mad inspiration works, sometimes it doesn't. :)

It reminds me that I have some bacon that I can cook up this morning. I think I'll fry up a couple of eggs to go with it.
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bloodguard bob
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Post by bloodguard bob »

egg samich.
egg over-medium on a sourdough english muffin with muenster cheese, chipotle aoli, s&p.
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Damelon
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Post by Damelon »

Scrambled eggs, fish sticks and rye toast.
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Menolly
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Post by Menolly »

Beorn is away visiting FIL, so it's up to me to make Paul's Father's Day nice.

Since it is only the two of us, I think Sunday brunch is in order. The buffet I hope to get in to isn't cheap, but my Paulie Pooh-bear is worth it on occasion. :blush:
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Alynna Lis Eachann
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Post by Alynna Lis Eachann »

Cherry gelati/vanilla soft-serve ice cream.

I really need to go to the grocery store... I miss normal breakfast.
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