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Posted: Mon Jul 11, 2011 5:16 am
by sgt.null
new england sausage - julie swears by it.

Posted: Mon Jul 11, 2011 6:12 am
by Rigel
Cameraman Jenn wrote:Went to the beach today. it was gorgeous. As I leaned back feeling the kiss of the ocean breeze titillating my skin I found myself enjoying a thick hot six inch british banger. It was so thick and taut and swollen that I could barely nestle it in my buns or fit it in my eagerly awaiting mouth. I moaned with pleasure as I took my fill.
Only six inches? I had a 9" brat the other day :D

Posted: Mon Jul 11, 2011 8:28 am
by Cameraman Jenn
You guys have to seriously understand, it's NOT the size, it's the intensity. IF it's played right two inches can feel like twelve.

Posted: Mon Jul 11, 2011 1:41 pm
by Harbinger
If your sausage will easily fit in a toilet paper roll you have a thin sausage. If your sausage does not have a nice meaty bite more than the lenghth of a toilet paper roll, you have a short sausage.

A properly prepped sausage of any size should squirt juices when placed in mouth and mastcated.

Posted: Mon Jul 11, 2011 1:42 pm
by Rigel
Cameraman Jenn wrote:You guys have to seriously understand, it's NOT the size, it's the intensity. IF it's played right two inches can feel like twelve.
Well, that gives ME hope!

Posted: Tue Jul 12, 2011 3:23 am
by Menolly
Rigel wrote:
Cameraman Jenn wrote:You guys have to seriously understand, it's NOT the size, it's the intensity. IF it's played right two inches can feel like twelve.
Well, that gives ME hope!
:spew:

Posted: Tue Jul 12, 2011 10:56 am
by sgt.null
be honest ladies, you want some heft to your meat.

Posted: Wed Jul 13, 2011 3:07 am
by sindatur
Had a Polish Sausage tonight, and my Polish Mother-in-Law didn't serve it.

It was full and juicy, and the perfect size for the buns. I was so hungry for it, I sucked that thing down my throat until I gagged on the ample juices. There was of course, gratuitous chin wiping.

[Shameless "Other" thread Plug] So... Wayfriend's Money is being restarted as a Pirated series by Cag and/or Eff, in this forum, I plan to support either/or, anyone else want to support it or compete? I've already given Cag $1000 to finance a couple games[/Shameless "Other" thread Plug]

Posted: Wed Jul 13, 2011 3:14 am
by sgt.null
had chicken tonight, so no big hefty meat to really dig into...

Posted: Wed Jul 13, 2011 3:21 am
by Savor Dam
sindatur wrote:Wayfriend's Money is being restarted as a Pirated series by Cag and/or Eff...
Surely you meant to say "Tribute series", sindatur? Not "Pirated", surely?

While I suppose Cag might be able to pull off the eyepatch and pegleg look (especially after a good couple shots of distilled chicken), it just would not be flattering for Eff. Besides, Way (may he return to us soon!) is being given full props for his many seasons of creating and hosting this great game.

Posted: Wed Jul 13, 2011 3:26 am
by sindatur
Savor Dam wrote:
sindatur wrote:Wayfriend's Money is being restarted as a Pirated series by Cag and/or Eff...
Surely you meant to say "Tribute series", sindatur? Not "Pirated", surely?

While I suppose Cag might be able to pull off the eyepatch and pegleg look (especially after a good couple shots of distilled chicken), it just would not be flattering for Eff. Besides, Way (may he return to us soon!) is being given full props for his many seasons of creating and hosting this great game.
You're absolutely right, I've fired the staffer who wrote "pirated", of course it should've been marketed as Tribute Series, I can't believe rookies can get it so wrong

Posted: Wed Jul 13, 2011 4:56 am
by Rigel
sgt.null wrote:had chicken tonight, so no big hefty meat to really dig into...
But there's nothing wrong with chasing tail ;)

Posted: Wed Jul 13, 2011 5:48 am
by Cameraman Jenn
Sarge, you are so wrong. There's nothing I like better than burying my face in a couple of thighs, feeling the taut flesh pressed against my lips and teeth and tongue, working my mouth all around each thigh savoring every magical bit of that amazing musculature.

Posted: Wed Jul 13, 2011 6:30 am
by sgt.null
Cameraman Jenn wrote:Sarge, you are so wrong. There's nothing I like better than burying my face in a couple of thighs, feeling the taut flesh pressed against my lips and teeth and tongue, working my mouth all around each thigh savoring every magical bit of that amazing musculature.
you make me want some dark meat jenn..

Posted: Wed Jul 13, 2011 1:41 pm
by Cagliostro
sindatur wrote:
Savor Dam wrote:
sindatur wrote:Wayfriend's Money is being restarted as a Pirated series by Cag and/or Eff...
Surely you meant to say "Tribute series", sindatur? Not "Pirated", surely?

While I suppose Cag might be able to pull off the eyepatch and pegleg look (especially after a good couple shots of distilled chicken), it just would not be flattering for Eff. Besides, Way (may he return to us soon!) is being given full props for his many seasons of creating and hosting this great game.
You're absolutely right, I've fired the staffer who wrote "pirated", of course it should've been marketed as Tribute Series, I can't believe rookies can get it so wrong
No, rehire that staffer. I'm pirating it, so swab my poop deck and walk my plank, and I'll shiver your timbers. I know there is more piratey innuendoes, but that's all I have at the moment. So round up the seamen, and we'll get this ship out of dock. Oh, look, a swallow just flew overhead.

Posted: Wed Jul 13, 2011 3:45 pm
by Harbinger
"Screws me? I kunt hear you. I have an ear infuktion. Come again?"

Posted: Wed Jul 13, 2011 6:07 pm
by Vraith
Harbinger wrote:"Screws me? I kunt hear you. I have an ear infuktion. Come again?"
:biggrin: :biggrin:
haven't heard that in years.

BTW, keep the pirates...they got wood all the way below the knee.

Posted: Thu Jul 14, 2011 6:00 am
by sgt.null
lumberjacks work with wood as well...

Posted: Thu Jul 14, 2011 9:02 am
by Cambo
Lumberjacks fell wood. The preference tends to be for wood to be nice and upright.

Posted: Wed Jul 27, 2011 6:35 am
by Cameraman Jenn
I put Mr. Pizza Man in my mouth today. It was hot, thick, slick and delicious and it was already fluffed and ready when they handed it to me. The meaty sausage was perfectly spiced and the pepperoni thick and dark. I could only take in one though since it was huge and filling.