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Posted: Fri Nov 12, 2010 1:36 pm
by Orlion
I got a new cookbook called "The Veganomicon".

Posted: Fri Nov 12, 2010 8:16 pm
by Menolly
Now that sounds interesting, Orlion.

I just saw a sneak peak of the JCPenny Black Friday ad, and I'm seriously thinking of getting this pot and pan set as a starter set for Beorn when he heads off to college.

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Posted: Fri Oct 07, 2011 2:54 pm
by Ananda
It's not a cookbook, but I read this site most days fore new recipe ideas: Allt om Mat

Posted: Wed Jan 04, 2012 5:58 am
by TerisasMirror
I got a KitchenAid 5Qt Artisan Stand Mixer for Christmas. Wrong color, but veeeery nice, nonetheless.
I tried to post a pic, but apparently I'm no good at that. Guess I need to practice some more later...

Posted: Wed Jan 04, 2012 6:58 pm
by Menolly
Where are you hosting the image of your KA, TM? Unless you upload it to the album, there is no way to upload it directly to the Watch. You have to host it on a photo site, such as image shack or photo bucket, and then use image tags to post in a thread.

Posted: Fri Jan 13, 2012 4:23 am
by TerisasMirror
Menolly wrote:Where are you hosting the image of your KA, TM? Unless you upload it to the album, there is no way to upload it directly to the Watch. You have to host it on a photo site, such as image shack or photo bucket, and then use image tags to post in a thread.
I'm not hoting it. I'm pulling "properties" on an image on another site and using the location where they are hosting it. I can make it do that just fine on other boards, but I can't seem to make it do that here. No biggie.

Posted: Fri Jan 13, 2012 5:14 am
by Savor Dam
Here is an image of Big Red, my KA.
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Take a look at how I did that (quote my post and look at the code), and see if that helps.

Posted: Sun Mar 04, 2012 3:07 am
by Sorus
I just got this thing:

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...and it's freakin' awesome. My 'kitchen' these days is a power outlet, and with limited space and budget I initially hesitated to buy something that wasn't multifunction, but this was small, cheap, easy to use, easy to clean, makes great eggs (soft boiled, hard boiled, poached), and is generally a win.

Posted: Sun Mar 04, 2012 3:18 am
by Menolly
Ooo, I've never seen that before, Sorus. Looks cool!

Can it be used in other ways, such as a vegetable steamer, the way a rice cooker can?

Posted: Sun Mar 04, 2012 3:38 am
by Sorus
I don't see why you couldn't, technically, but the manual only has instructions for eggs.

Posted: Sun Mar 04, 2012 3:48 am
by Menolly
Sounds like it may be time to bring Bloodguard Bob on to the scene... ;)

Posted: Tue Mar 06, 2012 9:56 pm
by stonemaybe
slightly off topic, Menolly you need to be careful about your facebook posts involving dutch ovens....

Posted: Wed Mar 07, 2012 12:46 am
by Menolly
uh-oh...
did I miss something in the link?
your reference is flying over my head, stone...

Posted: Wed Mar 07, 2012 7:09 am
by stonemaybe
try googling it, or urbandictionary.com

Posted: Wed Mar 07, 2012 8:38 pm
by Savor Dam
Stone...
:whip:
I'd never heard that version before and would wager that neither had Menolly -- who should not look if she hasn't already.

Her FB post was pretty clear in both text and illustration that it was about the enamel-over-cast-iron cooking implement, not...what you referenced.

ewwww!

Posted: Wed Mar 07, 2012 8:43 pm
by Ananda
Oh my bob... That's so disgusting!

Posted: Wed Mar 07, 2012 9:04 pm
by Menolly
Savor Dam wrote:Stone...
:whip:
I'd never heard that version before and would wager that neither had Menolly -- who should not look if she hasn't already.
Will take your advice and keep my head in the sand regarding whatever it is stone is referring to...

But that reminds me, time to share the link on facebook again to encourage others to enter and reference me...

Posted: Fri Mar 09, 2012 4:06 am
by Savor Dam
You are a shameless spammer in that regard...but you are ever you, and I do not expect anything different.

Posted: Mon Apr 02, 2012 6:36 pm
by Menolly
Found last night on clearance at Target:

In-Store Item/DPCI number 070-05-4545: OXO Softworks V-Blade Mandoline Slicer $41.39 --> $12.38

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Online reviews are so-so. Here's hoping it is nice. I generally like OXO products and have been wanting a mandoline for a while.

Posted: Sun Sep 01, 2013 8:53 pm
by Vader
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Cutting tools. From left to right: my normal kitchen knife, Chinese cleaver to cut stuff, heavy cleaver with thicker blade to chop bones and the knife the Vadress uses when helping me.