A thread devoted to ketchup

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Revan
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A thread devoted to ketchup

Post by Revan »

I love tomato sauce... I use a LOT of it whenever I have chips... or any meal really. :P

It's the nicest sauce in the world... and BAH to all those that disagree.

Who else loves this sauce? :hearts: :D

heh :P
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Post by CovenantJr »

I love it. It's essential on chips, and a fine complement to sausages. It's the only thing that makes my mum's boiled potatoes edible.
Last edited by CovenantJr on Tue Sep 14, 2004 1:08 pm, edited 1 time in total.
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Post by Revan »

it was the only thing that made any of my moms food edible :P
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Post by Bucky OHare »

Down with Ketchup!!!! it is the demonic sauce - just look at its colour!!! any food it touchs turns to EEEVIL!!!

HP is the bestest sauce ever and any sane person will agree with me.
(or maybe Worcester. Cheese on Toast with worcs sauce... mmmm.....)
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Post by TIC TAC »

When I was a kid I loved Ketchup on my scrambled eggs. I no longer practice this sickening ritual. :D
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Post by danlo »

I thought you guys used mayonaisse? (no wait that's the French! :P )
fall far and well Pilots!
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Post by The Leper Fairy »

TOMMY C wrote:When I was a kid I loved Ketchup on my scrambled eggs. I no longer practice this sickening ritual. :D
WHAT?! I love ketchup on eggs!!!

Ketchup, A1 and ranch go with positively everything. Mmm...
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Post by CovenantJr »

Ketchup on scrambled eggs is good :D I'm not sure I'd have Some Dude's on eggs though ;)

Danlo: confusing the British and the French could be fatal if you're speaking to the wrong people :evil: :lol:
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Post by Revan »

I had Ketchup on my icecream once...
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Post by I'm Murrin »

I rarely use ketchup. On fish shop chips, yes; home made chips, no. Salt, however, goes on every meal.
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Post by Infelice »

One dozen rock oysters with tomato sauce for dipping.... YUMMMMMM ;)
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Post by Revan »

Murrin wrote:I rarely use ketchup. On fish shop chips, yes; home made chips, no. Salt, however, goes on every meal.
ARGH! Ketchup is way better than salt! :-x
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Post by CovenantJr »

Murrin wrote:I rarely use ketchup. On fish shop chips, yes; home made chips, no. Salt, however, goes on every meal.
Fish, chips, mushy peas, salt, vinegar, ketchup. Great stuff.
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Post by danlo »

Cjr wrote:Danlo: confusing the British and the French could be fatal if you're speaking to the wrong people
8O OOO!! I'm trembling in my ketchup filled boots! :hairs: :P :mrgreen:
fall far and well Pilots!
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Post by CovenantJr »

:lol: :lol: Cheeky bugger!
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Post by Reisheiruhime »

Ketchup on EVERYTHING.
I feel the need to repeat, EVERYTHING.
EVERYTHING..... except celery. I hate celery, so I have to need to waste my beloved ketchup on that hated food.

:| <because it looks like he's been covered in ketchup :)
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Post by Damelon »

I gave up ketchup on scrambled eggs a long time ago. Now it's tabasco for me. ;)
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Post by Reisheiruhime »

Ketchup-flavoured pudding.... yummy.... *salivates on random penguins, who run screaming from self*

:P

oooh! ketchup pies! ;)
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Post by Revan »

Turiya Foul wrote:Ketchup on EVERYTHING.
I feel the need to repeat, EVERYTHING.
EVERYTHING..... except celery. I hate celery, so I have to need to waste my beloved ketchup on that hated food.

:| <because it looks like he's been covered in ketchup :)
:LOLS: :haha: :LOLS: :haha:

You are just too funny :haha:

Yeah! ketchup rules! But I wouldn't have it on anything like celery... Be an insult to ketchup.
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Post by dANdeLION »

Infelice wrote:One dozen rock oysters with tomato sauce for dipping.... YUMMMMMM ;)
I........God, this woman knows food. This truly is the reason tomato sauce was created. Well, this and spaghetti. I bow in reverence.
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Tell me if she laughs or cries
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a fate I don't deserve.


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